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The Chop House - Ann Arbor logo topThe Chop House - Ann Arbor logo scroll
  • Menu
  • Specials
  • Events
  • Parties
  • Reserve
  • Locations
  • Gift Cards
  • Contact Us

Our Menu

Ann Arbor MenuGrand Rapids MenuToledo Menu

(*) Contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies. Ask about gluten-free menu options. At times when the quality of a given product does not meet our standards, items on this menu will not be served • Our steaks are USDA Prime beef. Only 2% of all beef raised is graded Prime for its superior marbling and texture. All of our prime meat is aged 28 - 34 days.

We welcome our guests to bring in their own special bottle of wine. There is a corkage fee of $25 per 750ml bottle and is limited to 1 bottle per two guests of drinking age and cannot be on the restaurant’s wine list. To inquire about a specific bottle, please email us at info@msventures.net

Starters

Crab Stuffed Jumbo Shrimp

herb vinaigrette | lemon butter | roasted pepper coulis

Cheese Plate

seasoned crostini | crackers | whipped honey butter | chef's selection of meat & cheese | house made jam | sweet pickles | spicy almonds | fresh fruit
Lump Blue Crab & Lobster Cakes photo

Lump Blue Crab & Lobster Cakes

two crab & lobster cakes | roasted pepper coulis | basil oil | leeks | lemon

Maine Lobster Bites

sriracha aioli | crunchy vegetables
Chilled Oysters on the Half Shell* photo

Chilled Oysters on the Half Shell*

housemade oyster dipping sauce

Point Judith Calamari

flash fried | sriracha aioli
Pan Seared Diver Scallops* photo

Pan Seared Diver Scallops*

creamy leek & truffle ragout
Lollipop Lamb Chops* photo

Lollipop Lamb Chops*

mint salsa verde | arugula salad
Jumbo Shrimp Cocktail photo

Jumbo Shrimp Cocktail

Served over ice with our housemade cocktail sauce and a lemon wrap.

Seafood Tower*

lobster claws | lobster tail | jumbo shrimp | oysters | lump blue crab

Soup & Salad

Maine Lobster Bisque photo

Maine Lobster Bisque

fresh Maine lobster stock | brandy | cream | sherry | chive
Baked French Onion Soup photo

Baked French Onion Soup

house made beef stock | caramelized sweet onions | french baguette | gruyere | parmesan | chive

House Salad

mixed greens | candied pecans | goat cheese | dried cherries | sherry vinaigrette

Caesar Salad*

romaine | croutons | parmesan
Chopped BLT Salad photo

Chopped BLT Salad

chopped iceberg lettuce | heirloom tomato | roquefort bleu cheese dressing | bacon lardons

Specialty Prime Steak

Dry Aged New York Strip, 14 oz.*

dry aged 45 days
New York Strip Steak, 15 oz.* photo

New York Strip Steak, 15 oz.*

roasted garlic | herbs | brown butter
Beef Wellington* photo

Beef Wellington*

mushroom duxelle | goose liver pate | medium rare

Surf & Turf*

6 oz. filet | South African lobster tail

Classic Prime Steak

Filet Mignon* photo

Filet Mignon*

8 oz | 11 oz • center-cut
Cowboy Steak, 22oz.* photo

Cowboy Steak, 22oz.*

bone-in ribeye

Wagyu Ribeye, 16 oz.*

hand cut | marble score 7-8
Porterhouse Steak, 36 oz.* photo

Porterhouse Steak, 36 oz.*

serves two

Sauces

Add on any of the following sauces to your steak

SAUCES

$4.99
Bearnaise - Cabernet Demi Glace - Porcini Mushroom Sauce - Cognac Peppercorn

ADD ONS

Enhance your steak with any of the following add ons

Add Ons

Au Poivre Style $6.99 - Oscar Style $15.99 - *Seared Scallops $18.99 - Crab & Lobster Cake $17.99 - Crab Stuffed Jumbo Shrimp $14.99

Poultry + Chops

The Chop House Roasted Chicken photo

The Chop House Roasted Chicken

roasted leeks | mushrooms | beurre blanc
Chargrilled Berkshire Pork Chops* photo

Chargrilled Berkshire Pork Chops*

prized for its high marbling | broiled to perfection | Elijah Craig bourbon glaze
Australian Rib Lamb Chops* photo

Australian Rib Lamb Chops*

double cut | french boned

Seafood & Shellfish

Dover Sole photo

Dover Sole

pan roasted | amandine or meuniere sauce
Jumbo South African Lobster Tail photo

Jumbo South African Lobster Tail

butterflied | drawn butter | lemon
Foley's North Atlantic Salmon* photo

Foley's North Atlantic Salmon*

chargrilled | Elijah Craig bourbon glaze

Salmon Oscar*

chargrilled salmon | lobster | asparagus | bearnaise sauce
Fruits de Mer* photo

Fruits de Mer*

Florida black grouper | jumbo sea scallops | shrimp | champagne lobster sauce | potato puree | shaved asparagus salad
Jumbo Lump Blue Crab & Lobster Cakes photo

Jumbo Lump Blue Crab & Lobster Cakes

roasted pepper coulis | basil oil

Accompaniments

Cheddar au Gratin Potatoes photo

Cheddar au Gratin Potatoes

cheddar cheese | cream | leeks | limited quantity | prepared fresh daily
Garlic Smashed Potatoes photo

Garlic Smashed Potatoes

garlic | butter | cream | chive

French Fries

battered | fried crispy golden

One Pound Baked Potato

butter | sour cream | fresh chive

Twice Baked Potato

leeks | cheddar | chive

Baked Three Cheese Macaroni

roasted poblano chiles

Grilled Asparagus

salsa verde | beurre blanc
Brussels Sprouts photo

Brussels Sprouts

honey dijon | bacon lardons

Sautéed Wild Mushrooms

shiitake | cremini | oyster | sherry

Roasted Broccoli

spicy miso butter | carrot | peppers

Sauteed Spinach with Broccoli

healthy serving of greens | kick of flavor
Lobster Gnocchi photo

Lobster Gnocchi

lobster claw meat | potato gnocchi | rich truffle cream sauce | toasted breadcrumbs

La Dolce Vita - Desserts

Bananas Foster Bread Pudding

$12.99
rum caramel sauce | bruleed banana | vanilla gelato

Amaretto Crème Brûlée

$12.99
almond custard | caramelized sugar | whipped cream | fresh berries | almond tuile
Candy Bar Bomb photo

Candy Bar Bomb

$11.99
chocolate brownie | peanut butter mousse | caramel filling | dark chocolate glaze | peanut pretzel crunch | caramel sauce | chocolate cigarette | chipped cream

Affogato

$6.99
double espresso | vanilla gelato | sweet cream | crispy pearls

Gelato & Sorbet Trio

$5.99
Choose any three of today's options to create your perfect trio!

Toffee Blondie Sundae

$11.99
warm coconut-pecan butterscotch blondie | vanilla ice cream | oat streusel | white chocolate | rum-toffee sauce poured tableside

German Chocolate Cake

$13.99
chocolate cake | dark chocolate fudge | coconut-pecan frosting | chocolate ganache | candied pecans | dark chocolate curls | brown sugar rum gelato

Mudslide Cheesecake

$12.99
chocolate cookie crust | Irish cream cheesecake | dark ganache | Kahlua coffee mousse | chocolate sauce | whipped cream | white chocolate curls | brownie bits | chocolate cigarette
Caramel Apple Pie photo

Caramel Apple Pie

$11.99
puff pastry | warm bourbon apple filling | dulce de leche sauce | oat streusel | salted caramel gelato | fresh apple

Social Hour Menu - Eat

Available In The Bar Area • Daily from Open to 6:30 pm

Chef's Spicy Shrimp

$16.95
four shrimp | herb butter | spicy moroccan hot sauce

Steak Salad

$21.95
spring mix | beef tenderloin | sauteed mushrooms | roquefort cheese | fried leeks | cabernet demi-glace | sherry vinaigrette

Beef Tenderloin Tips

$16.95
Horseradish cream, and brioche toast.

Chicken Caesar

$18.95
romaine | croutons | caesar dressing

Social Hour Menu - Drink

Available In The Bar Area • Daily from Open to 6:30 pm

Select Wines by The Glass

$9.00

Classic Cocktails

$9.00

Wines by The Glass

$5 Off

Seasonal Cocktails

Spring Fever photo

Spring Fever

Tangy Tangerine photo

Tangy Tangerine

Bird of Paradise photo

Bird of Paradise

Rosa Margarita photo

Rosa Margarita

Southside Gimlet photo

Southside Gimlet

Mocktails

Espresso Mocktini photo

Espresso Mocktini

Blood Orange Crush photo

Blood Orange Crush

Glistening Pear photo

Glistening Pear

Rosemary Berry photo

Rosemary Berry

(*) Contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies. Ask about gluten-free menu options. At times when the quality of a given product does not meet our standards, items on this menu will not be served • Our steaks are USDA Prime beef. Only 2% of all beef raised is graded Prime for its superior marbling and texture. All of our prime meat is aged 28 - 34 days.


We welcome our guests to bring in their own special bottle of wine. There is a corkage fee of $25 per 750ml bottle and is limited to 1 bottle per two guests of drinking age and cannot be on the restaurant’s wine list. To inquire about a specific bottle, please email us at info@msventures.net.

Raw Bar & Appetizers

Chilled Oysters on the Half Shell* photo

Chilled Oysters on the Half Shell*

Seafood Platter*

shrimp | fresh lobster meat | oysters | jumbo lump blue crab
Sweet & Spicy Calamari photo

Sweet & Spicy Calamari

chili peppers | scallions | carrots | candied cashews

Maine Lobster Bites

sriracha aioli | crunchy vegetables

Moroccan Shrimp

sauteed jumbo shrimp | garlic | red chili butter sauce

Jumbo Shrimp Cocktail

Pan Seared Diver Scallops* photo

Pan Seared Diver Scallops*

creamy leek & truffle ragout
Crab & Lobster Cake photo

Crab & Lobster Cake

green salad | crispy leeks | roasted red pepper coulis | basil oil
Lollipop Lamb Chops* photo

Lollipop Lamb Chops*

mint salsa verde

Pebble Creek Mushroom Escargot

french snails | Pebble Creek mushroom ragout | aromatic sherry cream | crostini

Soup & Salad

Maine Lobster Bisque photo

Maine Lobster Bisque

fresh lobster | sherry cream
Baked French Onion Soup photo

Baked French Onion Soup

sweet onions | gruyere | parmesan | french baguette

House Salad

mixed greens | candied pecans | goat cheese | dried cherries | sherry vinaigrette

Caesar Salad*

romaine | croutons | parmesan
Chopped BLT Salad photo

Chopped BLT Salad

chopped iceberg lettuce | heirloom tomato | roquefort bleu cheese dressing | bacon lardons

Classic Prime Steak

Filet Mignon* photo

Filet Mignon*

8oz / 11oz
New York Strip, 15 oz. photo

New York Strip, 15 oz.

roasted garlic | herbs | brown butter

Cowboy Steak, 20 oz. to 22 oz.*

bone-in ribeye
Porterhouse Steak, 36 oz.* photo

Porterhouse Steak, 36 oz.*

Serves two

Specialty Prime Steak

Dry Aged NY Strip, 14 oz.*

bone-in | due to the substantial aging process, quantities are limited
Beef Wellington* photo

Beef Wellington*

mushroom duxelle | goose liver pate | medium rare

Surf & Turf*

6oz filet | South African lobster tail

Wagyu Ribeye, 16 oz.*

hand-cut | marble score 7-8

ADD ONS

ADD ONS

Au Poivre Style $6.99 - Oscar Style $15.99 -
*Pan Seared Diver Scallops $18.99 - Grilled Gulf Shrimp $14.99

Poultry & Chops

The Chop House Roasted Chicken photo

The Chop House Roasted Chicken

roasted leeks | mushrooms | beurre blanc
Chargrilled Berkshire Pork Chops* photo

Chargrilled Berkshire Pork Chops*

prized for its high marbling | broiled to perfection | Elijah Craig bourbon glaze
Australian Rib Lamb Chops* photo

Australian Rib Lamb Chops*

double cut | french boned

Seafood & Shellfish

Jumbo South African Lobster Tail photo

Jumbo South African Lobster Tail

Dover Sole Meuniere or Amandine photo

Dover Sole Meuniere or Amandine

Our Dover Sole is lightly dusted in flour then pan-roasted and finished with your choice of Amandine or Meuniere sauce. Garnished with broccoli floret, baby carrots, and a fresh lemon wrap.
North Atlantic Salmon* photo

North Atlantic Salmon*

Atlantic salmon from Foley's Fish in Boston | chargrilled | Elijah Craig bourbon glaze
Fruits de Mer* photo

Fruits de Mer*

Florida black grouper | jumbo sea scallops | shrimp | champagne lobster sauce | potato puree | shaved asparagus salad
Pan Seared Diver Scallops* photo

Pan Seared Diver Scallops*

truffled leek cream sauce

Salmon Oscar*

chargrilled salmon | lobster | asparagus | bearnaise
Lump Blue Crab & Lobster Cakes photo

Lump Blue Crab & Lobster Cakes

roasted pepper coulis | basil oil

Accompaniments

Cheddar au Gratin Potatoes photo

Cheddar au Gratin Potatoes

cheddar cheese | cream | leeks | limited quantity | prepared fresh daily
Garlic Smashed Potatoes photo

Garlic Smashed Potatoes

garlic | butter | cream | chive

One Pound Baked Potato

butter | sour cream | fresh chive

Baked Three Cheese Macaroni

roasted poblano chiles

Grilled Asparagus

salsa verde | beurre blanc

Brussels Sprouts

dijon | bacon lardons

Sautéed Wild Mushrooms

blue trumpet | snow oyster | black pearl oyster | sherry

Creamed Corn

white & gold sweet corn | diced jalapeno peppers | cream

Roasted Broccoli

spicy miso butter | carrot | peppers
Lobster Gnocchi photo

Lobster Gnocchi

earthy truffle cream sauce

Decadent Desserts

Crème Brûlée Cheesecake

$12.99
cookies & cream cheesecake | OREO® cookie crust | creme brulee top

Espresso Chocolate Cake

$11.99
flourless chocolate cake | espresso ganache | toasted hazelnuts | hazelnut-cappuccino gelato

New York Style Cheesecake

$10.99
vanilla cheesecake | your choice of chocolate, caramel or mixed berry sauces
Vanilla Bean Crème Brûlée photo

Vanilla Bean Crème Brûlée

$11.99
creamy vanilla bean custard | caramelized sugar crust | seasonal fruit & berries
Lemon Blueberry Bundt Cake photo

Lemon Blueberry Bundt Cake

$10.99
limoncello icing | lemon curd | vanilla creme anglaise | berry coulis

Affogato

$7.99
tahitian vanilla gelato | caramel | chocolate | candied nuts | whipped cream | espresso
Carrot Cake Tres Leches photo

Carrot Cake Tres Leches

$11.99
carrot cake | cream cheese frosting | candied walnuts | caramel sauce | caramel decor
Key Lime Pie photo

Key Lime Pie

$10.99
Key lime custard, Graham Cracker Crust, Vanilla bean whipped Cream, berry coulis and a Dehydrated Lime wheel

Peanut Butter Tart

$11.99
Creamy Peanut Butter Mouse, Oreo cookie crust, salted caramel, pretzel garnish

Happy Hour Menu - Wine

Monday - Thursday | 5:00 pm to 6:00 pm (available at the bar)

House Red

$8.00

House White

$8.00

Happy Hour Menu - Cocktails

Monday - Thursday | 5:00 pm to 6:00 pm (available at the bar)

Chop House Martini

$7.00
New Amsterdam vodka | New Amsterdam gin | Touch of Dewer's scotch

Bourbon Sour

$7.00
Evan Williams White Label bourbon | sour mix

Classic Margarita

$7.00
Lunazul Reposado tequila | triple sec | sour mix | rocks

Original Daquiri

$7.00
Bacardi rum | fresh lime juice | simple | up

"Spirit-Free" Selections

The goal for our spirit-free menu was that we wanted these drinks to be just as enjoyable as any cocktail. They just happen to not have alcohol. If you like the flavors in the drink, we encourage you to try something new! If you are just looking for a refreshment, this would be a great place to do just that. We did A LOT of trial runs, and these are the ones that the staff couldn't stop talking about.CHEERS! ~ The Chop House Team

Cardinal Peach Punch

cranberry juice | oj | ginger ale | lemon | peach puree | lavender syrup

Key Lime Pie

Monin vanilla syrup | fresh lime | cream | pineapple juice | lime

Clever G & Tonic

Giesen 0% Alcohol

Sauvignon Blanc & Merlot

Fre Alcohol Removed Sparkling Brut

Heineken 0.0

Sober Carpenter IPA

Mango Breeze

Orange Juice, pineapple, mango puree

French 86

Blueberry puree, lemonade, lemon juice, simple, soda

Seasonal Cocktails

Basil Greyhound

Wheatley Vodka, basil syrup, simple, ruby red grapefruit

Rosemary Dark Daiquiri

Ron Del Barrilito rum, lemon juice, rosemary simple

Aperol Gin Spritz

Highclere Castle Gin, Aperol, prosecco, soda

(*) Contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies. Ask about gluten-free menu options. At times when the quality of a given product does not meet our standards, items on this menu will not be served.

We welcome our guests to bring in their own special bottle of wine. There is a corkage fee of $25 per 750ml bottle and is limited to 1 bottle per two guests of drinking age and cannot be on the restaurant’s wine list. To inquire about a specific bottle, please email us at info@msventures.net

Raw Bar & Appetizers

Jumbo Shrimp Cocktail photo

Jumbo Shrimp Cocktail

cocktail sauce | fresh lemon
Crab & Lobster Cake photo

Crab & Lobster Cake

green salad | crispy leeks | roasted red pepper coulis | basil oil

Shrimp & Lobster Bites

jumbo gulf shrimp | Maine lobster tail | asparagus | sriracha aioli

*Seared Beef Tenderloin Tips

horseradish cream | brioche toast
*Cold Water Oysters photo

*Cold Water Oysters

six oysters | iced on the half shell

Point Judith Calamari

crispy fried | lemon | sriracha aioli
Sweet & Spicy Calamari photo

Sweet & Spicy Calamari

chili peppers | scallions | carrot | candied cashews
*Lollipop Lamb Chops photo

*Lollipop Lamb Chops

mint salsa verde

Soup & Salad

Maine Lobster Bisque photo

Maine Lobster Bisque

fresh lobster | sherry cream
Baked French Onion Soup photo

Baked French Onion Soup

sweet onions | gruyere | parmesan | french baguette

House Salad

mixed greens | candied pecans | goat cheese | dried cherries | sherry vinaigrette

*Caesar Salad

romaine | croutons | parmesan
Chop House BLT Salad photo

Chop House BLT Salad

chopped iceberg lettuce | heirloom tomato | roquefort bleu cheese dressing | bacon lardons

Honey Roasted Pear Salad

spinach | honey roasted pears | dried cranberry | bleu cheese | walnuts | pear-walnut vinaigrette

Prime Steak

• RARE - cold, dark red center • MEDIUM RARE - cool, red center • MEDIUM - warm, red center • MEDIUM WELL - warm, pink center • WELL DONE - hot center with a touch of pink • EXTRA WELL DONE - no pink

*Filet Mignon photo

*Filet Mignon

8oz / 11oz

*Dry Aged NY Strip 14oz

*Cowboy Steak 21oz

*36oz Porterhouse Steak for Two photo

*36oz Porterhouse Steak for Two

filet & NY strip in one
*New York Strip 15oz photo

*New York Strip 15oz

roasted garlic | herbs | brown butter
*Beef Wellington photo

*Beef Wellington

mushroom duxelle | goose liver pate | puff pastry

*Surf & Turf

6oz filet | South African lobster tail

*Wagyu Ribeye 16oz

hand-cut | marble score 7-8

SAUCES

Add any of the following sauces to your steak

SAUCES

$4.99
Béarnaise - Cognac Peppercorn - Cabernet Demi Glace - Porcini Butter

ADD ONS

Enhance your steak with any of the following items

ADD ONS

Au Poivre Style $6.99 - Oscar Style $14.99 - *Seared Scallops $18.99
Crab & Lobster Cake $20.99 - Jumbo Shrimp $15.99 - Petite Lobster Tail $20.99

Poultry & Chops

Bone-In Chicken photo

Bone-In Chicken

pan roasted bone-in chicken breast | mashed potato | asparagus | truffle-leek porcini butter
*Chargrilled Berkshire Pork Chops photo

*Chargrilled Berkshire Pork Chops

prized for its high marbling | broiled to perfection | Elijah Craig bourbon glaze
*Australian Lamb Rib Chops photo

*Australian Lamb Rib Chops

double cut | french boned | olive oil | rosemary | garlic | red pepper | thyme

Seafood & Shellfish

Dover Sole photo

Dover Sole

pan roasted | amandine or meuniere sauce
*Pan Seared Scallops photo

*Pan Seared Scallops

truffle leek cream sauce
Crab & Lobster Cakes photo

Crab & Lobster Cakes

jumbo lump blue crab | lobster | roasted pepper coulis | basil oil | crispy shoestring leeks

Lobster Frites

butter roasted lobster tail | crispy house fries | arugula salad | bearnaise

Grilled Salmon

honey mustard glazed salmon | warm farro, brussels sprouts, roasted squash & walnut salad

Accompaniments

Baked Potato

butter | sour cream | fresh chive
Garlic Smashed Potatoes photo

Garlic Smashed Potatoes

garlic | butter | cream | chive

Baked Three Cheese Macaroni

roasted poblano chiles
Au Gratin Potatoes photo

Au Gratin Potatoes

cheddar cheese | cream | leeks | limited quantity | prepared fresh daily

Twice Baked Potato

sour cream | cheddar | chive

Sautéed Wild Mushrooms

shiitake | cremini | oyster | sherry

Brussels Sprouts

dijon | crispy bacon

Lobster Macaroni and Cheese

creamy lobster enriched cheese sauce

French Green Beans

roasted garlic vinaigrette | almonds

Grilled Asparagus

salsa verde | beurre blanc | arugula | parmesan

Decadent Dessert

Chocolate Peanut Butter Tart

$9.99
Oreo® crumb crust | ganache | cocoa nib tuille | gelato

Smoked Chocolate Mousse Pie

$10.99
Oreo® crumb crust | chocolate mousse | whipped cream | raspberry

Carrot Cake Tres Leches

$12.99
cream cheese frosting | candied carrot dust | walnuts | strawberry | caramel sauce

Bananas Foster Crème Brulee

$11.99
banana rum custard | cooked sugar crust | bruleed banana | whipped cream

Caramel Apple Crisp Cheesecake

$12.99
graham cracker crust | vanilla cheesecake | cinnamon apples | oatmeal crumble | salted caramel sauce

Happy Hour Bites

Available in the bar area!
Monday - Thursday 5pm - 6pm
Friday 4pm - 6pm

*Beef Tenderloin Tips

horseradish cream | brioche toast

Jumbo Shrimp Cocktail

cocktail sauce | fresh lemon

Sweet & Spicy Calamari

chipotle aioli | sweet & spicy

*Lollipop Lamb Chops

salsa verde

Happy Hour Drinks

Available in the bar area!
Monday - Thursday 5pm - 6pm
Friday 4pm - 6pm

WINES BY THE GLASS:

C&B Chardonnay

White

C&B Cabernet Sauvignon

Red

All Bottled Beer

$4.25

SPECIALTY COCKTAILS:

$7.95

The Chop House Martini

Sparkling Pomegranate

The Chop House Manhattan

The Chop House Old Fashioned

Seasonal Cocktails

Pineapple Basil Smash photo

Pineapple Basil Smash

$15.95
Woodford Rye, Simple Syrup, Pineapple Juice, L’Excuse Liqueur, Basil Leaf
Aperol Sunset photo

Aperol Sunset

$16.95
Lunazul Blanco, Aperol, Simple Syrup, Lemon Juice, Grapefruit Juice, Orange Slice
Black Raspberry Daiquiri photo

Black Raspberry Daiquiri

$15.95
Bacardi, Chambord, Lime Juice, Simple Syrup, Lime Wheel
Jasmine photo

Jasmine

$15.95
Highclere Castle Gin, Campari, Triple Sec, Lemon Juice, Simple Syrup, Orange Peel
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